2007-02-01 20:21:48 · 16 answers · asked by Ali-j 1 in Food & Drink ➔ Other - Food & Drink
Someone with a lot of Patience
2007-02-01 20:26:57 · answer #1 · answered by ? 5 · 0⤊ 0⤋
in the land of Mandarin, beyond , beyond the hill of Tibet. there is a group of people who wear orange cloths. pointed red shoes. who labor day and night only resting on Xmas. they peel out, they peel left and right until the flesh of the juicy orange is clipped clean. it is naked, cleaned from it outer clothing. these people are affectionately known as " MANDanges ". THE PEELERS.
very few have heard of them, maybe just -- me!
2007-02-05 07:47:04 · answer #2 · answered by J 4 · 0⤊ 0⤋
The Peelers.
2007-02-05 09:17:05 · answer #3 · answered by ? 1 · 0⤊ 0⤋
you may absolutely practice the stuffing purely before time. do not stuff it till you're waiting to cook dinner the chook, regardless of the indisputable fact that. I have a prevalent turkey suggestion. After washing your fingers thoroughly, take a touch Crisco and positioned it between the floor and the breast meat, spreading it round on the breast. This makes for an extremely moist breast.
2016-12-03 08:37:54 · answer #4 · answered by miracle 4 · 0⤊ 0⤋
The poor people paid by the mandarin peelers. Poor bastards!
2007-02-01 21:17:07 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Orange peeler machine.
2007-02-01 20:34:15 · answer #6 · answered by lanisoderberg69 4 · 0⤊ 0⤋
The madarin orange peelers!
2007-02-04 09:34:56 · answer #7 · answered by bevalou 3 · 0⤊ 0⤋
I have a mate and he is a Mandarin orange peeler, might be him.
2007-02-01 20:24:58 · answer #8 · answered by Anonymous · 0⤊ 1⤋
The Chinese Mandarin people do.
2007-02-01 20:31:15 · answer #9 · answered by Afi 7 · 0⤊ 0⤋
A machine. Or someone with too much time on their hands!
2007-02-01 20:36:10 · answer #10 · answered by the_happy_green_fish 5 · 0⤊ 0⤋