English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

If you were at the grocery store and you were picking up food... and there were two different versions of what you wanted to get. One that was "Organic" and one that was "Genetically Modified" which one would you pick? If you would always pick the organic one... why is that? Would you be willing to pay a little bit more for the one that wasn't genetically modified? What are your thoughts?

2007-01-31 11:47:30 · 3 answers · asked by Anonymous in Food & Drink Other - Food & Drink

3 answers

I would pick the organic one. I love the idea of genetically modified foods, and the potential to aid 3rd world countries, but I just don't think there's enough research into the long-term effects on people who eat gm foods.

2007-01-31 11:53:38 · answer #1 · answered by jasdlkdfhd 3 · 0 0

I would always pick the organic one. They are naturally grown (no artificial preservatives, fillers, growth hormones, antibiotics, etc.). They are the best thing you can feed yourself, honestly. Get somthing with antioxidants while you're at it.

2007-01-31 11:55:57 · answer #2 · answered by Jen 2 · 0 0

have no idea

2007-02-01 15:25:57 · answer #3 · answered by jerry 7 · 0 1

fedest.com, questions and answers