2007-01-31 03:57:22 · 13 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
It's strickly a matter of taste, but I've found that the Bumble Bee brand Tuna, that comes in the gold can, is great ! It's extremely white and packed in water.
2007-01-31 04:09:52 · answer #1 · answered by willyum 1 · 0⤊ 0⤋
Classic Tuna Melt
Ingredients:1 (7-oz.) pouch or 2 (3-oz.) pouches or 2 Cans (6-oz.) StarKist Chunk Light or Albacore Tuna (if using cans, drained and chunked)
2 Tbsp. Onion, chopped
8 slices Bread, toasted
1/2 cup Mayonnaise
1-1/2 Tbsp. Celery, chopped or pickle relish
4 slices Cheese Directions:
In a mixing bowl, combine tuna, mayonnaise, onion, and celery; mix well. Top 4 of the bread slices with 1 slice of cheese. Spread tuna mixture over cheese slices and top with remaining bread slices. Spread each sandwich with additional mayonnaise; place in skillet. Cook on medium heat until lightly browned on both sides. VARIATION: carrot and cucumber may be substituted for onion and celery.
Prep Time: 10 minutes
2007-01-31 04:07:57 · answer #2 · answered by ♥queen b♥ 4 · 0⤊ 0⤋
I agree that Bumble Bee Tuna is my favorite...It always seems fresh without that "too tuna" smell and is usually at least 90% white and packed in water. It's the best.
My favorite tuna includes: tuna, a tbsp. of your preferred mayo, a squirt or 2 of mustard, 2 tbsp. dill relish, a boiled egg, and a dash of shredded cheddar cheese. It makes an awesome tuna sandwich! Hope that helps!
2007-01-31 04:30:38 · answer #3 · answered by shutterbug1410 3 · 0⤊ 0⤋
The very best tuna in the can is Starkist in oil. The oil helps with the taste and keeps the tuna/mayo combo from getting runny. I hate tuna packed in water..yuck! No taste! REALLY! Try it!
2007-01-31 04:34:12 · answer #4 · answered by sandra t 3 · 0⤊ 0⤋
Really, brand doesn't matter. Tuna is all canned in the same places. Albacore tuna is all white meat and is usually higher quality. It is more expensive.
2007-01-31 05:45:24 · answer #5 · answered by Anonymous · 0⤊ 0⤋
No matter the brand, but its good if it's dolphin friendly, my Mom always taught me that white tuna always had the best taste.I season mine with garlic salt, dill weed and then blend with miracle whip.Best if refrigerated to allow flavours to blend well.I like to have mine with a nice crunchy dill pickle and some Miss Vicky's jalepeno chips...Enjoy!
2007-01-31 05:19:44 · answer #6 · answered by Lynn M 5 · 0⤊ 0⤋
Tongol tuna, line caught. In oil, drained. Add a speck of mayonnaise, some thyme, and black pepper. I also like a little sweet pickle relish in mine.
Best on crispy crackers!
2007-02-04 00:55:44 · answer #7 · answered by soxrcat 6 · 0⤊ 0⤋
If you have a Trader Joe's in your area, look for the tuna packed in olive oil. Drain it and use a little less mayo. Incredible.
2007-01-31 04:23:03 · answer #8 · answered by Sabrina 2 · 0⤊ 0⤋
Chicken of the sea is the best! Also, if you add capers to your tuna salad it makes it even better!
2007-01-31 04:39:51 · answer #9 · answered by Anonymous · 0⤊ 0⤋
white tuna packed in water. use chopped onion fine, 1 boiled egg, (tuna drained with hot water), dill chopped pickles, mircle whip mix together and eat. very good. not fishy taste.
2007-02-04 00:13:28 · answer #10 · answered by Anonymous · 0⤊ 0⤋