does anyone know how to make the best mozzarella sticks?

Question

There's a resturant in Milwaukee that makes the best mozzarella sticks (saz's). They're coating isn't breaded like most are... they're made with almost a egg roll wrap. Does anyone know how to make them because they're delicious!

Answer 1

Mozzarella Sticks

1 pound mozzarella cheese, cut into 3x1/2-inch sticks
Vegetable oil
1 cup Original Bisquick mix
1 teaspoon paprika
1/2 cup milk
1 egg
Marinara sauce, if desired

Place cheese sticks on tray; freeze at least 1 hour.

Heat 2 inches of oil to 375ºF in large heavy saucapan or follow
manufacturer's direction on deep fryer. Beat Bisquick mix, paprika,
milk and egg until smooth. Dip cheese, 1 stick at a time, into
batter, covering cheese completely.

Fry 8 to 10 sticks at a time 1 to 2 minutes, turning carefully, until
golden brown. Drain on paper towels. Let stand 3 minutes before
serving. Serve with marinara sauce.


Fried Mozzarella Cheese Sticks

4 oz mozzarella cheese sticks (string cheese)
1/2 c parmesan chees, grated
1 whole egg, beaten
2 c olive oil

1-Cut the string cheeses in half
2-Dip into the beaten egg and then coat with parmesan cheese
3-Fry in oil until browned

You can also use the same method substituting mushrooms, zucchini slices etc.

Answer 2

Best Mozzarella Sticks Recipe

Answer 3

Beer Battered Mozzarella Sticks

Answer 4

Hi, I'm originally from Milwaukee, and I know exactly what you are talking about. They serve the same kind at Mine Shaft in Hartford too.

From Recipezaar.com:

10 egg roll wraps
1 package mozzarella cheese (Medium to large size)
1 egg
vegetable oil (for deep frying)
marinara sauce, for dipping

Take the egg and scramble it in a bowl.
Get out a cutting board and lay an egg roll wrap flat on it.
Cut a piece of mozzarella about 1 1/2 inches wide and 4 inches tall.
Dip your fingers (or use a brush) into the egg and spread around the entire outer edges of the egg roll wrap.
Place the cheese an inch inward from the top of the wrap and center it from the sides.
Fold the inch or so of the wrap that you have so it covers half of the cheese.
Use egg to make the folded edges stay down.
Now fold the left and right sides of the wrap over the cheese and finally fold the cheese forward so that the cheese is encased in the wrap.
Use egg again to keep the wrap folded once it is done.
Refrigerate for about a half hour before deep frying.
If done correctly, the cheese will not spill out into the oil once it gets hot.
Serve with marinara sauce.

I have not personally tried this recipe, but it sounds right!

Edited to add -- I was at my local grocery store up here in Appleton and noticed that Saz's actually sells frozen mozzarella sticks in the freezer section. I'm not sure where you live.. but you might want to check it out!

Answer 5

Home Made Mozzerella Sticks!

8 ounces mozzarella cheese
3/4 cup cornflake crumbs
1/2 teaspoon fines herbes
2 beaten eggs
shortening or cooking oil (for Deep Fat Frying)
Cut the cheese into 2 1/2" x 1/2" x 1/2" sticks.
Combine crumbs and fines herbes.
Dip cheese sticks into eggs, then roll intio crumb mixture, coating evenly.
Repeat step 3 again, double dipping and coating evenly.
Be sure cheese is completely coated.
Chill 2 to 4 hours to set the coating.
Heat oil to 375 °.
Fry the cheese sticks a few at a time.
For 30 to 45 seconds or until golden brown.
Drain on paper towels.
Keep warm in 300° oven while frying remaining sticks.
Serve hot with Marinara sauce or Ranch dressing.
3 hours 3 hours prep 4-6 servings

Answer 6

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MOZZARELLA MELANESE - FRIED CHEESE STICKS 1 lb. Mozzarella cheese 1/2 c. flour 2 eggs, beaten 1/2 c. dry bread crumbs 1 1/2 c. vegetable oil Slice the cheese 1/4 inch thick, then into sticks 4 inches long by 1 inch wide. Roll cheese slices in the flour; dip in eggs; roll in bread crumbs, coating them well. Heat oil in skillet until very hot. Fry a few sticks at a time until brown. Drain and serve.

Answer 7

Fried Mozzarella Cheese Sticks

PREP TIME 15 Min
COOK TIME 15 Min
READY IN 30 Min
INGREDIENTS
2 eggs, beaten
1/4 cup water
1 1/2 cups Italian seasoned bread crumbs
1/2 teaspoon garlic salt
2/3 cup all-purpose flour
1/3 cup cornstarch
1 quart oil for deep frying
1 (16 ounce) package mozzarella cheese sticks
DIRECTIONS
In a small bowl, mix the eggs and water.
Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.

Answer 8

Fried mozzarella sticks recipe
ingredients
10 oz. Mozzarella, cut into ѕ"
-square sticks
2 Eggs, beaten
3/4 cup Bread crumbs, dry
1 tbsp. Sesame seeds
Oil for frying

Cooking Fried mozzarella sticks
1. Dip cheese in egg mixture.

2. Coat with crumbs & sesame.

3. Fry in 350 degree oil till brown.

Answer 9

This Site Might Help You.

RE:
does anyone know how to make the best mozzarella sticks?
There's a resturant in Milwaukee that makes the best mozzarella sticks (saz's). They're coating isn't breaded like most are... they're made with almost a egg roll wrap. Does anyone know how to make them because they're delicious!

Answer 10

No, but my mouth is watering. I love Mozzarella sticks! Can't wait to find out.