I use Dry Vermouth for cocktails, but mixes always call for only a few drops... there is always a lot left over in the bottle. I know my red wine turns to vinegar and tastes terrible after a few days opened. How long does Vermouth last?
And are there any other uses for Vermouth other than martinis or Manhattan type cocktails?
2007-01-30
10:00:27
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5 answers
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asked by
Tim
6
in
Food & Drink
➔ Beer, Wine & Spirits
(I know you cannot drink Dry Vermouth straight.)
2007-01-30
10:10:34 ·
update #1