There has been research that shows that artificially sweetened foods can mess up how your body regulates its calorie intake. I remember reading it was particularly a problem in children, although I couldn't find the exact article. If your child has a medical problem, and can't have any sweets, then using Splenda might be worth it, but I would talk to their doctor. Otherwise, I would stick to a naturally healthier diet. If you teach kids to like less sweet foods, it would probably help them make healthier choices in the long run.
2007-01-29 10:44:28
·
answer #1
·
answered by bananarchy 2
·
0⤊
0⤋
JamieSue,
I would suggest that you use Stevia. IT has been used for hundreds of years in South America and is a Natural Sweetener. I use it and recommend that my friends do so as well. Have a great day.
Eds, Diabetic
2007-01-29 18:33:55
·
answer #2
·
answered by Eds 7
·
0⤊
1⤋
Children are especially at risk for neurological disorders and should NOT be fed aspartame, sucralose, acesulfame K, or the other chemical sugar substitutes
2007-01-29 18:30:33
·
answer #3
·
answered by foodguru 4
·
0⤊
1⤋
ask your doctor for best results for your help
2007-02-01 21:37:12
·
answer #4
·
answered by jerry 7
·
1⤊
0⤋