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If sugar affects cooking temperature,does is also influences freezing?

2007-01-29 09:18:04 · 2 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink

2 answers

Yes, sugar lowers the freezing point of liquids.

2007-01-29 09:22:28 · answer #1 · answered by aidea 3 · 0⤊ 0⤋

yes it lowers the freezing point

2007-02-01 21:32:23 · answer #2 · answered by jerry 7 · 0⤊ 0⤋

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