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i'm a fan of lamb-chop..
especially the onces with the brown source not the blackpepper sauce.
can anyone suggest the recipe how to marrinate & the sauce.
thanks

2007-01-26 17:40:37 · 2 answers · asked by azayi1 5 in Dining Out Malaysia Other - Malaysia

2 answers

I think you should try this web.
kuali.com (you can find lamb chop recipe from this web)
www.malaysianfood.net
www.recipezaar.com

2007-01-28 00:21:01 · answer #1 · answered by Fuzah 3 · 0 0

Recipes for brown sauce can be found in many websites. Try marrinating the lamb in garlic or rosemary.

2007-01-29 05:10:30 · answer #2 · answered by Anonymous · 0 0

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