What's your favourite dish to bring to a potluck?

Answer 1

-Poke (raw fish in hawaiian)
-7 layer bean dip and Tostitos
-Zippy's benefit Chilli and Zippy's fried chicken (Zippys.com)<--Hawaiian favorite
-sushi
-mandoo
-lumpia (banana)

..whatever I feel like. Where I live we pot luck a lot!

Answer 2

Is it real food or finger foods? These were always some big hits when I was working.
Chicken salad
I oven bake the chicken, put chopped onion, and celery, salt and pepper, egg, and mayo. Some ppl like it on bread, i like toast better
This doesn't really have a name...
1 sm can sliced olives, 1 sm can sliced olives w.jalpeno puree with ejon mustard and little garlic salt. serve on water crackers
pasta salad
multi colored pasta, whole pitted olives, cucumber, tomatos, feta cheese, italian dressing, red onion
lil smokies
cut bacon into thirds, wrap bacon around lil smokies secure w/a toothpick line a pan with them, dump a couple boxes of dark brown sugar cover w/aluminum foil. and bake at 350 until crunchy. about 30 min.
meatballs
frozen meatballs, pinnaple tidbits, taryaki sauce onions, throw it together in the slow cooker.
chicken spagetti
chicken, velvetta, cream of mushroom and chicken soups, 1 small can olives, 1 sm can mushrooms, mix to amke the sauce add spagetti and bake for a little while.
Taco soup is another good one. I hope these help.

Answer 3

This is always a hit:
TAMALE PIE

1 lb. ground beef
Dash Tabasco
1 can tomato soup
1 can corn
½ tsp cumin
1 can kidney beans
2 tbsp chilli powder
Dash salt and pepper
Microwave: Cook beef 5 min stir ½ way. Drain beef. Add everything. Cook for 6-8 min until boils.
corn bread topping:
Mix:
¾ c corn meal
1 c flour
¾ tsp salt
1/3 c sugar
3 tsp baking powder
Add:
1 c milk
1 egg (well beaten)
2 tbsp melted shortening

Put cornbread on top of meat mix and bake at 425 F for 20 min or microwave for for 5 min (until bread is baked).

Answer 4

Spicy Spinach Coconut Tumeric Dip!

it's the best!

Answer 5

German Potato Salad. It does not get duplicated, everyone loves it and it can be left out for hours without spoiling. It's basically a vinegar based dressing with sugar and dill added to thicken it up over boiled potatoes with bacon. Sometimes people add hard boiled eggs, but I do not as it makes it drier.

see www.foodnetwork.com for more than 50 recipes on variations. Emeril's pretty good.

Answer 6

Im not sure what it is called but all you do is cut up grapes, apples, and a few snickers bars. Then you mix a jar of marshmallow cream and some whip cream OR cream cheese (whatever you like best) and mix it with the fruit and snickers. It is so YUMMY!!!

Answer 7

Something very cheesy. The ones I attend sometimes don't have that many cheesy dishes. I like some made from scratch macaroni and cheese.

Answer 8

i've got been taking this cheesecake to my suitable buddy's discern's thanksgiving dinner each 12 months for 5+ years... there are under no circumstances any leftovers =) Pumpkin Swirl Cheesecake 25 Ginger Snaps, finely crushed (a pair of million-one million/2 cups) one million/2 cup finely chopped Pecans one million/4 cup (one million/2 stick) butter, melted 4 pkg. (8 oz.. each) Cream Cheese, softened one million cup sugar, divided one million tsp. vanilla 4 eggs one million cup canned pumpkin one million tsp. floor cinnamon one million/4 tsp. floor nutmeg sprint floor cloves PREHEAT oven to 325°F if utilising a silver 9-inch springform pan (or to 3 hundred°F if utilising a dismal nonstick 9-inch springform pan). combination ginger snap crumbs, pecans and butter; press onto backside and one million inch up area of pan. BEAT cream cheese, 3/4 cup of the sugar and the vanilla with electric mixer until properly blended. upload eggs, separately, blending on low velocity after each addition basically until blended. get rid of one million-one million/2 cups of the batter; place in small bowl. Stir ultimate one million/4 cup sugar, the pumpkin and spices into ultimate batter. Spoon 0.5 of the pumpkin batter into crust; spectacular with spoonfuls of 0.5 of the reserved user-friendly batter. Repeat layers. decrease via batters with knife countless situations for marble result. BAKE fifty 5 min. to one million hour 5 min. or until center is basically approximately set. (try doneness by skill of gently shaking the pan. If the cheesecake is done, it will be set aside from an approximately 2-one million/2-inch section interior the middle which would be mushy and jiggly.) Run knife or metallic spatula around rim of pan to loosen cake; cool earlier removing rim. Refrigerate a minimum of four hours earlier serving. save leftovers in refrigerator.

Answer 9

Green bean casserole

Answer 10

I like the Italian pot roast recipe on this site. It's cooked in a crock pot and really good.