2007-01-26 05:39:44 · 3 answers · asked by zebbie g 2 in Food & Drink ➔ Other - Food & Drink
A steak with pizza cheese and sauce on a roll
2007-01-26 05:56:10 · answer #1 · answered by jojonjesse 3 · 0⤊ 0⤋
Makes 6 servings
2 pounds beef round steak
2 tablespoons flour
2 teaspoons salt
1/4 teaspoon pepper
1/3 cup CRISCO
1 medium onion, thinly sliced and separated into rings
1 can (8 ounces) tomato sauce
1 can (8 ounces) pizza sauce
1/2 cup water
1/2 teaspoon sugar
1/2 teaspoon dried oregano, crushed
Hot cooked spaghetti
Trim fat from meat and cut into 6 equal pieces.
Combine the flour, salt, and pepper. Coat meat with flour mixture and pound to 1/3-inch thickness. In skillet, brown meat slowly in hot Crisco.
Place onion rings in bottom of slow electric crockery cooker. Place meat pieces atop onion. Combine the tomato sauce, pizza sauce, water, sugar, and oregano; pour over meat in crockery cooker.
Cover and cook on low-heat setting for 8 to 10 hours. Serve meat and sauce over hot cooked spaghetti.
2007-01-26 13:48:45 · answer #2 · answered by Anonymous · 0⤊ 0⤋
chopped steak on the outside..cheese like mozz or provolone and spices on the inside sometimes with tomato sauce.
2007-01-26 13:47:00 · answer #3 · answered by koalatcomics 7 · 0⤊ 0⤋