It is green
2007-01-25 19:09:17 · 15 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
I dont think its an Artichoke you are talking about but a Choko. It has a nothingness favour. It used to be used with preserved fruit mainly pears as it takes on the favour of the pear. they are ok cooked and then mashed with butter and black pepper. And also the grow on a vine.
Hope that helps
2007-01-26 16:25:12 · answer #1 · answered by Anonymous · 0⤊ 0⤋
You're referring to a vegetable called globe artichoke, a perennial vegetable related to the thistle, whose edible immature flower head is formed of a fleshy base (fond) and heart surrounded by scaly leaves. The base is eaten after the inedible hairy central core (choke) has been removed.
2007-01-25 23:56:33 · answer #2 · answered by zed a 3 · 0⤊ 0⤋
Artichoke
2007-01-25 19:12:56 · answer #3 · answered by Anonymous · 1⤊ 0⤋
It is spelt Choko
& it grows on a vine & it has a very nice vegetable ( But Encarter calls it a fruit ) you peel the skin off & cut it in half & then take the hard whitish seed out & you are left with a green flesh.You can boil until tender but i steam it
they are great to grow in aus back yard & will climb all over a mango tree if you let it
I'm not sure if it fruits in winter or spring
2007-01-25 19:58:05 · answer #4 · answered by ausblue 7 · 0⤊ 0⤋
Once I was watching a cooking show and they were preparing choke and I don't know what they were talking about until they said artichoke, the green spiny vege.
2007-01-25 21:35:05 · answer #5 · answered by bluekiwi 2 · 0⤊ 0⤋
you recognize you're putting your existence in possibility, it is the 1st necessary step. you at the instant are not basically risking dying yet jeopardizing the classic of your existence. evaluate problems as a warning. My suggestion is to look for scientific help. evaluate that many medical doctors forget approximately approximately completely what you're doing. yet for that reason a stable ordinary practitioner gets information... and there's a good number of it (scientific) on the internet. The ordinary practitioner you will ask that might actually assist you additionally should be nicely conscious that the choking interest turns very in many situations right into a habit. do not worry and take care !
2016-12-12 20:34:11 · answer #6 · answered by ? 4 · 0⤊ 0⤋
Not to worry,you do not choke on it,it's just short for artichoke,yes very pale green.
2007-01-25 19:48:16 · answer #7 · answered by dee k 6 · 0⤊ 1⤋
That is usually referring to part of an artichoke
2007-01-25 19:14:47 · answer #8 · answered by irish eyes 5 · 0⤊ 1⤋
an artichoke - the center of this is 'hairy" and it is said that it will choke you if you eat it
2007-01-25 19:15:18 · answer #9 · answered by terri d 3 · 0⤊ 1⤋
just a short version of artichoke - and if you dont know what that is, try this
http://en.wikipedia.org/wiki/Artichoke
2007-01-25 19:14:02 · answer #10 · answered by Anonymous · 0⤊ 0⤋