i heard that when people make kim chi, micro organisms develop inside the brine. So, there are micro organisms that live inside the kim chi. is this true?
2007-01-25 12:52:00 · 11 answers · asked by frankysnewcolorpainting 2 in Food & Drink ➔ Beer, Wine & Spirits
There are microorganisms in basically all food and food products. Some of them helpful, some of them no harm at all, some of them not very good for you.
Of course there are microorganisms in Kim Chi.
2007-01-25 12:57:19 · answer #1 · answered by tabulator32 6 · 1⤊ 0⤋
properly as quickly as the plant life are fed on (assuming they are eatable) the only source of foodstuff could be ourselves. considering the fact that bees are required to make certain products, we'd ought to offer up being vegetarian in a month or 2. After that, we can ought to teach to ourselves for a source of foodstuff and because our inhabitants is on the component of seven billion we'd have a whilst formerly human beings pass extinct. maybe each and every week or maybe 7 months. interior the intervening time, some will die of starvation, being killed for foodstuff yet maximum will die from malnutrition.
2016-11-01 07:40:12 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Kim Chi is Yum mi!!! Need to clean your colon? It's likely that it could do it ! Awwwee... the miracles of rotting cabbage. So good. I prefer it to be made with octopus .......... MMMmmmmmmmmmm
2007-01-25 15:02:37 · answer #3 · answered by Nunya M 4 · 0⤊ 0⤋
Yes, there are microorganisms in it. Beware! Eating alot of it can cause intestinal problems. My father-in-law use to eat alot of it and developed H-pilori. A serious, but treatable intestinal problem.
2007-01-27 08:55:28 · answer #4 · answered by Anonymous · 0⤊ 0⤋
There are living organisms everywhere: in your mouth, your armpits and in your bedsheets.
Though one would think that nothing can live in kimchee. I love the stuff though!
2007-01-25 13:00:20 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Kimchi is fermented, so yes, there are "yeast-like" organisms in there doing the fermenting!
2007-01-25 12:57:53 · answer #6 · answered by Anonymous · 1⤊ 0⤋
As I understand it, there are beneficial cultures of bacteria living in kimchi. So, yes there are.
2007-01-25 12:59:41 · answer #7 · answered by tooqerq 6 · 1⤊ 0⤋
yea
but theyre the good kind like the bacteria in yogurt
theyre good for digestion
2007-01-25 12:59:06 · answer #8 · answered by Anonymous · 1⤊ 0⤋
micro organisms live evevy where !
2007-01-25 12:57:40 · answer #9 · answered by Da 1 N only 3 · 1⤊ 0⤋
Have you tried that stuff?!! Nothing of consequence could live in there.
2007-01-25 13:01:29 · answer #10 · answered by fuzzbutt 4 · 1⤊ 1⤋