2007-01-25 12:25:53 · 7 answers · asked by Kristi A 4 in Food & Drink ➔ Cooking & Recipes
Duck sauce is an orange hued Chinese condiment, also widely known as Plum sauce. Duck sauce is used in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, noodles, and deep-fried chicken balls. It is made from sweet plums or other fruit such as peach or apricot, sugar, vinegar, ginger, and chiles.
2007-01-25 12:33:40 · answer #1 · answered by redunicorn 7 · 0⤊ 0⤋
Duck sauace is the orange packet you get in chinise joints for egg rolls ,nothing like the origanal jarred variety. true duck sauce is a woderful sauce foor grilling ,basting and maranades. its also a great sauce for appetizars ; shrimp,chicen on a stick. let your imagination wonder. You really cant go wrong
2007-01-25 20:40:35 · answer #2 · answered by jeff0264@sbcglobal.net 2 · 0⤊ 0⤋
You can make stir fry...chicken or beef, veggies and white rice with the sauce.
If you don't like that idea check out this website. They have a place where you can just type an ingredient and all recipes with that ingredient will come up. Try putting it in!
www.allrecipes.com
2007-01-25 20:34:24 · answer #3 · answered by Kelly 3 · 0⤊ 0⤋
I like duck sauce and soy sauce on white rice.
Its great for egg rolls, deep fried or baked chicken, also on fresh salads.
2007-01-25 20:37:11 · answer #4 · answered by melomego 3 · 0⤊ 0⤋
fry up some chicken tenders, pea pods, and bean sprouts.
dress with duck sauce. serve over rice or Chinese noodles.
2007-01-25 20:33:13 · answer #5 · answered by soxrcat 6 · 0⤊ 0⤋
Well why would she give it to you if she didnt think you knew what to do with it? And why did you take it?
2007-01-25 20:34:29 · answer #6 · answered by T 5 · 0⤊ 0⤋
ole mean bastard forgot to add stupid to his name.
I think it's used more as dipping sauce.
With eggrolls yum!
2007-01-25 21:19:57 · answer #7 · answered by Christina H 4 · 1⤊ 0⤋