What seasonings shall I add?
2007-01-25 11:47:08 · 4 answers · asked by heidi v 1 in Food & Drink ➔ Cooking & Recipes
Take a look at this pork chop recipe. If you don't have everything, you can adjust. Anyway, they are really good.
2007-01-25 12:53:22 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Fry or broil the chops, they're good as is or sprinkle with pepper before cooking.
What kind of noodles do you have? In the case of plain noodles or spaghetti noodles, you can boil them up, add a bit of oil and soya sauce, and stir fry them quickly so that they get a little crispy but not hard.
If you want to get fancy, cut the meat off the chops and stir fry it for two minutes (until browned, not cooked). Then add some onion, maybe a clove or two of garlic, and whatever veggies you have on hand. Ginger too, if you've got it, and again don't forget the soya sauce! You could throw some sweet and sour sauce (or plum sauce, or probably even apple sauce!) into the pan and toss and serve atop the noodles.
Those are my ideas! Enjoy!
2007-01-25 20:01:18 · answer #2 · answered by Nikki 6 · 0⤊ 0⤋
Pork is not a healthy food for you, but since you have nothing else. Make your pork be smothered porkchops in gravy with garlic noodles. You can make the gravy out of the left over grease and flour that you used to fry that. Then get your butter and garlic and season your noodles to you liken. Ribeye steaks cost the same as that pork
2007-01-25 19:56:47 · answer #3 · answered by sodgirl6763 4 · 0⤊ 2⤋
Make eggs and bacon.
2007-01-25 20:35:08 · answer #4 · answered by T 5 · 0⤊ 0⤋