How long are eggs good for, after the sell by date?

Answer 1

Fresh shell eggs can be stored in their cartons in the refrigerator for four to five weeks beyond the carton’s Julian date with minor loss of quality. Once an egg begins to age, it loses moisture through its porous shell and begins to dry. The membranes that hold the egg structure begin to loosen and the yolk may not be anchored in the center of the white once the egg is broken. An older egg would be most appropriate for a mixed dish, a batter or a hard cooked egg which should be easier to peel than a freshly laid egg.

Egg cartons with the USDA grademark must display a “Julian date”*, the date the eggs were packed. Although not required, they may also carry an expiration date beyond which the eggs should not be sold, but are still safe to eat. On cartons with the USDA grademark, this date can not exceed 30 days after the eggs were packed in the carton. Depending on the retailer, the expiration date may be less than 30 days. Eggs packed in cartons without the USDA grademark are governed by the laws of their states.

*Julian date: usually on the short side of the carton, represents the consecutive days of the year with the number 001 as January 1 and December 31 as 365.

Answer 2

I just read this in Womans Day - or whatever the hll that mag is called....

Put questionable eggs in a bowl or sink of water. If they float they have expired. If the stay submerged they should be fine!

(Of course if they smell funny or look off disregard - I don't want anyone to get sick)

Answer 3

they dont put a sell by date on anything, they put a BEST before date. so when that day has passed the eggs are no good.

Answer 4

they are good for at least one to two months and sometimes even more.

Answer 5

you poor girl, why are you selling your eggs?