which is your preferance,.,..why,.???
2007-01-25 07:05:33 · 9 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
depends on what I am making but generally brown sugar
I really like brown sugar in my coffee
(I have never used maple sugar only maple syrup in the place of honey)
2007-01-25 07:13:42 · answer #1 · answered by Poutine 7 · 3⤊ 0⤋
1
2016-05-19 23:49:24 · answer #2 · answered by ? 3 · 0⤊ 0⤋
2
2016-09-18 19:45:43 · answer #3 · answered by Marlon 3 · 0⤊ 0⤋
They all contain the same basic sugar units, glucose & fructose. Nutritionally there isn't much difference. Although 1 tablespoon of table sugar has less calories than 1 tablespoon of honey.
The matter of preference would be of taste. As a diabetic I have to opt for none of the above.
2007-01-25 07:16:15 · answer #4 · answered by Wijssegger 3 · 0⤊ 0⤋
Refined sugar...think about all the steps it must take to make it that pure, boring, flavourless, and uniform. Sugar has great flavour, why remove it? I prefer dark brown sugar or honey if I'm going to have sugar at all simply for the variety of flavour, and purity of the product.
2007-01-25 07:13:14 · answer #5 · answered by miss_knee_jerk_reaction 2 · 0⤊ 0⤋
Pancakes French Toast
2016-05-23 23:05:08 · answer #6 · answered by ? 4 · 0⤊ 0⤋
honey all natural sugar
maple taste great but added stuff to it like sugar and more to give it that flavor
brown sugar is sugar just richer
refined sugar fake but added perservatives and such
2007-01-25 07:14:45 · answer #7 · answered by Anonymous · 0⤊ 1⤋
I don't have a preferance between all of these. They all have distinct flavor profiles and are used depending on what kind of flavor and sweetness you're looking for. They all have their own uses and I like them all.
2007-01-25 07:14:19 · answer #8 · answered by yblur 5 · 0⤊ 0⤋
honey
tastes better
2007-01-25 07:21:51 · answer #9 · answered by Anonymous · 0⤊ 0⤋