I've heard that celery requires more calories to digest than you consume when eating it, so the more celery you eat the more weight you lose. But celery doesn't taste that great. So I was wondering, with all our breakthroughs in sciency and chemistry, why can't someone invent Pizza that tastes as good as Papa Johns, but is actually negative calories like celery. I think that invention alone would solve the obesity problem in the United States.
2007-01-25
03:12:05
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3 answers
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asked by
Byakuya
7
in
Health
➔ Diet & Fitness