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It's much drier and cheesier than regular mashed potatoes with cheese. I know I could add more potatoes and some cream or milk, but -- any other ideas out there?

2007-01-24 05:45:35 · 10 answers · asked by Anonymous in Food & Drink Cooking & Recipes

10 answers

You could use it as a topping for a Sheperd's Pie, that would be really delicious.

2007-01-24 05:50:27 · answer #1 · answered by Marvelissa 4 · 1 0

If you shape them into patties and coat with fresh or even dried Italian style bread crumbs...you could brown them up in some olive oil. I am sure they would be great.

I do this all the time with leftover mashers. I'm sure they would be equally delicious with your pierogi filling.

2007-01-24 06:04:31 · answer #2 · answered by ? 6 · 1 0

add a little flour to make dough, roll into cigar like ropes, cut the ropes into one inch pieces, drop in boiling salted water cook until they float to the top, drain voila-gnocchi! Serve with sour cream and chives or in a sauce

2007-01-24 06:44:30 · answer #3 · answered by Hope C 2 · 1 0

Potatoe pancakes!!! Or roll into balls, coat in panko bread crumbs and fry until golden brown. You can also add them to meatloaf.

2007-01-24 05:54:59 · answer #4 · answered by Anonymous · 0 0

mix it w/ chipotle peppers in adobe and use it for a re-stuffed potato filling.

2007-01-24 09:47:58 · answer #5 · answered by krd004 2 · 0 0

Make more pierogis and send them to me..yum!

2007-01-24 05:50:27 · answer #6 · answered by Nasubi 7 · 1 0

Omelet filling.

2007-01-24 06:51:07 · answer #7 · answered by cricket 4 · 0 1

Just eat it as is with some caramelized onions - YUMMY

2007-01-24 05:54:13 · answer #8 · answered by IamMARE 5 · 0 0

make potato pancakes or better yet, make sheppard's pie (sometimes called Cumberland pie).
Perioges can be frozen.

2007-01-24 05:53:40 · answer #9 · answered by doodles 3 · 1 0

fry up some hamburger and mix it all together top with caramelized onions... yummm!!!

2007-01-24 05:51:09 · answer #10 · answered by TK M 2 · 0 0

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