What can you add in your ramen noodle soup other than eggs?

Answer 1

Oh man, what can't you put in ramen noodles? They are so versatile!

Here are some easy additions:
Shredded, cooked chicken, pork or beef
Hot dogs, sliced
Shredded lettuce (my Malaysian roommate did this)
Frozen mixed veggies (helps cool down the broth, too)
Dried shrimp
Dried seaweed
Quail eggs (if you can find pre-cooked ones)
Oyster sauce
Chinese hot sauce (sambal?)

Here's a very nice combo: steam some shrimp, then remove from the pot. Add enough water to cook your chicken-flavored noodles to the steaming water, bring to a boil. When done, add an egg, your shrimp and thawed broccoli florets. Season with oyster sauce. (-: It's practically gourmet.

Also, you can make home-made chicken broth with onions, carrots and chicken bones, then add the ramen noodles and flavorings for ramen with an extra kick.

Answer 2

EASY RAMEN NOODLE SOUP VEGIE DISH

1/2 onion or 1 to 2 bunches green onions
1 pkg. lowfat Ramen noodle soup mix (Campbells?)
2 to 3 carrots
1/4 to 1/2 head broccoli
10 to 12 mushrooms
1/4 to 1/2 head cauliflower
Optional: 1 to 2 tbsp. oil to saute onions
Optional: Teriyaki flavor Chicken by George breast

1. Microwave chicken as directed.
2. Cut all vegetables and meat into bite-size and chop green onions.

3. Put all veggies and meat into skillet at medium heat on stove top.

4. Add 1/2 cup water or enough to fill pan 1 inch.

5. Cover and simmer 10 minutes.

6. Break up Ramen noodles and add to veggies and meat.

7. Add seasoning packet and more water if dry.

8. Add any other seasonings as desired.

9. I add teriyaki sauce sometimes or soy sauce to taste.

10. Simmer about 5 minutes more, covered.

11. Depending on amount of vegetables, this can serve 4 to 6 people.

Answer 3

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4


Ingredients


4-1/4 cups water
1 cup carrots\cooked, thinly sliced
3 oz. ramen noodle soup
2 cups snow peas, trimmed
4 green onions, cut into 1 inch pieces
1 Tbsp. fresh ginger, grated or 1 tsp. ground ginger
2 cloves garlic, minced
1 lb. canned salmon, drained and flaked
2 tsps. lite soy sauce
2 tsps. lemon juice
1/4 tsp. sesame oil

Instructions
Boil water in a saucepan over high heat. Add carrots and return to boiling. Break ramen noodles into 4 pieces and add to water. Reduce heat to medium low and simmer 1-2 minutes. Stir in peas, onions, ginger, garlic and salmon. Simmer 1-2 minutes. Stir in ramen soup seasoning package and remaining ingredients.

Answer 4

I love ramen noodles with Garlic Garlic, and Bacon Bacon from Tastefully Simple. It is so good. They also have a Garlic Tomato Pesto that is good in it. I always add a hand full of spinach to it and let the h2o cook it right at the end....hungry now!!

Answer 5

Well I will assume that you are on a budget. For a taste of Hawaiian, cubed spam and canned pineapple. Or a little soy sauce and canned shrimp. Or canned beef shredded with the sauce and some sour cream and noodles(don't add the packet) for some stroganoff.

Answer 6

You can add any combination of meat or vegetable that you would typically use as a combination in soup. For example in chicken flavored ramen you can add real chicken pieces, diced green onion, yellow onion, cooked frozen mixed veggies,

Answer 7

I eat ramen soup several times a week with the following added in: chicken breast meat cut into shreds, grated carrots, chopped onion, chopped celery, chopped green pepper and hot peppers. 1 raw egg mixed in, dash of tabasco sauce and dash of worchestershire sauce. Outstanding!

Answer 8

i admire grilled unsolicited mail and green onions. I extensively utilized to empty the juice and upload a can of Dennison's Chili with Beans. or you may take all the noodles out (set aside) and scramble an egg positioned it interior the broth and cook dinner it for a whilst then upload the noodles. Bon Appetit? Nikki?

Answer 9

just about anything, my friend likes to had hamburger meat and egg... I like shrimps or some other kind of meat or fish. You can add cheese to the drained noodles, or soy sauce. Miso soup broth... vegetables.... mushrooms... Once my mom ate her's drained with peanutbutter and soysauce mixed together.

Answer 10

Cooked chicken and vegetables turn it into a chicken noodle soup.

There's also at least one ramen noodle cookbook out there.