When making pizza, what ingredient do u usually use?

Answer 1

Depends on if I'm in the mood to make dough or not.

If I cheat, I get a day-old bread loaf, Italian, French, Vienna, etc. The last I did (day before yesterday), I used French Sticks, which are 6 oz loaves of french bread. (If you use Italian or Vienna, you might want to split it in thirds, like a club sandwich, or a Big Mac bun, instead of halves.) Split it open, cover it with sauce almost to edges. Sprinkle with mozzarella and Parmesan cheese (on one half I used the last slice of Provolone, delish), top with garlic powder (just a touch, the sauce will have some garlic in it already) crushed dried oregano and basil. Add any toppings you like. The last ones I did had fresh sliced mushrooms and pepperoni slices. Add a bit more basil (I LOVE basil). Bake in a pre-heated 400F oven for 7-8 minutes, then broil for 1-2. It's ready to eat

Answer 2

i like making my pizza from scratch, so i make my own pizza dough first

for that you will need flour, dry yeast, water, oil and salt
for the topping sometimes i have tuna on them, most of times corned beef. they are both pretty easy to get as they are canned food.

cheese is the main ingredient for topping. beside tuna, beef, cheese, i also prepare the topping with mushroom, chicken, onion, red paprika, black olives, and usually 3 kinds of cheese :D

sauce to go along with the topping i usually use a can of tomato puree, basil, italian seasoning, a little garlic powder, mix well. spread on the dough, followed by cheese, topping, cheese again, and bake :D

Answer 3

1.Think crust dough
2. Tomato paste.
3. Tomato
4. Creamy fresh mozzarella.
5. Some kinds of diced chiles.
6. A few drops of hot sauce.
7. Fresh basil
8. Onion
9. Old chedder cheese
10. Pineapple
11. Cayenne Pepper
12 Salt and black pepper
13. Diced steak or marinated chicken.
14. Baby broccoli

Answer 4

Premade Crust
Tomato Sauce(Just a little)
Mozzarella Cheese
Peperoni
Hamburger Meat
Jalapenos

Answer 5

Either just cheese, I like mozz, parm, asiago, or a little cheddar. Or a garden pizza. I LOVE artichoke hearts, bella mushrooms, fresh spinach, pesto mixed with marinara sauce, and a few tomatos with Kraft italian cheese

Answer 6

stir fried chicken with mushrooms,green peppers,bacon ,italian sausage(out of the casings)on a premade crust9like a flat bread) using barbque sauce instead of tomato paste topped with motzerella chese and bake at 350 til the cheese is melted and browned about 20 min.I got this from kraft food website and fixed it up until we found the combination we liked best and hardly ever buy one now.

Answer 7

Lots of cheese, a variety of meats, and not very much sauce - contrary to what you sometimes get from pizza places, sauce ISN'T supposed to be the main ingredient! ;-)

Answer 8

Pizza sauce, mozzarella&cheddar mix, pepperoni &/or hamburger meat, onions, black olives, jalapeno peppers & bell peppers(sometimes). I also use parmeson cheese sometimes along w/the mozzarella& cheddar.

Answer 9

Pepperoni, salami, ground beef,Lots of cheese, green peppers, red onions, sun dried tomatoes and mushrooms

Answer 10

Add some spicy or milk Italian sausage as well as pepperoni. You could also use some thinly sliced Roma tomatoes.