Weight Watchers Soup Recpies?

Question

Does anyone have any WW Soup Recipies,.

Answer 1

Creamy Tomato Soup

Ingredients
2 tsp olive oil
2 medium leek(s), finely chopped (white part only)
2 medium garlic clove(s), minced
1 tsp dried oregano
56 oz canned diced tomatoes
12 oz fat-free evaporated milk
1/4 cup basil, fresh, finely chopped
1/8 tsp table salt, or more to taste
1/8 tsp black pepper, freshly ground, or to taste
Instructions
Heat oil in a large saucepan over medium heat. Add leeks and garlic; cook until soft, about 2 minutes. Add oregano; cook 1 minute. Add tomatoes and bring to a simmer; partially cover pan and simmer 5 minutes.

Puree soup in pan using an immersion blender. Or working in batches, transfer tomato mixture to a blender and puree until smooth (careful not to splatter hot liquid); return pureed tomato mixture to pan.

Set pan over low heat and add milk; simmer 1 minute to heat through. Remove pan from heat and stir in basil. Season to taste with salt and pepper. Yields about 1 cup per serving.
Notes
There’s no need to succumb to salty canned tomato soup anymore. You can create your own healthful version in just minutes – a version that’s super creamy and bursting with the bright flavor of fresh basil.

Answer 2

I have at least 16 of them here. They're from the WW "Great Cooking Every Day" cookbook. Email me if you have something in mind and I could send one back. Any ingredient you're looking for?

Answer 3

check this out..

http://www.cooks.com/rec/search/0,1-0,weight_watchers_soup,FF.html

there is about 40 different soups listed...