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I was in Mumbai a couple of years ago and had a sandwich sold on the street "larri". From what I remember, they put some butter on the bread and added steamed potatoes, cucumber that were cut into thin slices, and the green and red chutney among other vegetables. It was really good. Does anyone know the complete recipe for making it and how the vegetables are prepared (are they steamed or fully cooked)? It'd be best to get the answer from someone who has had this particular sandwich before.

2007-01-23 02:58:19 · 3 answers · asked by jjj 1 in Dining Out India Mumbai

3 answers

hi..i stay in mumbai n hav had this sandwich a no of times b4..hope this piece of information proves to be useful to u..
use potatoes,tomatoes,cucumber,onions(n beet root if liked)
1.boil potatoes and beet root
2.make this slices of tomatoes,potatoes,cucumber,beet n onions
3.for making the chutney
1.use spinach,green chillies,garlic,lemon,sugar,rock salt,salt,adrakh (in correct proportions)
2. grind these in a mixture and prepare a semi-solid paste
4.take slice bread
5.apply butter on 1 surface
6.apply chutney over it
7.arrange the sliced vegetables over the bread slice
8.cover the vegetables with another similar bread slice with butter and chutney applied on it
9.now your sandwich is ready
10.tomato ketchup can be used on top to add flavour

2007-01-23 03:23:27 · answer #1 · answered by amish s 2 · 0 0

Adrakh means ginger as previously stated in the previous answer.

2007-01-23 12:25:07 · answer #2 · answered by NoshiWoshi 2 · 0 0

hey its an innovative work 2 do.............go ahead may b smday u turn out 2 b d head honcho of sm sandwich food chain.. hhhmmm nt bad idea frnd...........al d best..

2007-01-23 13:23:31 · answer #3 · answered by soorya 1 · 0 0

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