2007-01-22 13:11:25 · 14 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Depends on if you had them in the fridge or not! My dad would eat on them all week and he never got sick from them! If they weren't in the fridge, I wouldn't even try it! ewwwwwww
2007-01-22 13:14:22 · answer #1 · answered by Babs 2 · 1⤊ 0⤋
I don't know. But if i was in that situation I wouldn't eat the eggs after 3 days. But it should be okay if it was in the fridge for 5 days. Was it in an Air-tight container? You should take one out smell it,peel it,look for any green/blue-ish dots. If theres dots throw it away. Oh and if it doesn't smell like an egg throw it away!
2007-01-22 13:41:59 · answer #2 · answered by Haruka-san 3 · 0⤊ 0⤋
The webpage below says: "Hard boiled yolks can be stored in a tightly sealed container for up to 4 or 5 days"
Make sure they're not cracked. Peel them, if they smell bad, throw 'em out.
2007-01-22 13:23:23 · answer #3 · answered by Stormee 5 · 0⤊ 0⤋
Yeah, they're safe. I wouldn't wait much longer though. At Easter, we boil eggs and eat them after five days.
2007-01-22 13:14:44 · answer #4 · answered by Phyllobates 7 · 1⤊ 0⤋
If you eat them, you may subject yourself to the following:
Salmonella spp. in poultry, beef, eggs, or dairy product
Staphylococcus aureus (S. aureus) in protein-rich foods, especially ham, eggs, custard-filled pastries, mayonnaise, and potato salad, often from the hands of food handlers
Symptoms: Salmonella spp., Shigella spp., and Campylobacter jejuni (C. jejuni): fever, chills, bloody diarrhea
I wouldn't do it if I were you, fresh eggs will cost about $1.49, go out to the store buy a dozen, and boil them! that way you know you're safe!
2007-01-22 13:23:27 · answer #5 · answered by rena223 2 · 0⤊ 0⤋
Did you put them in your fridge? If so, they're prolly safe to eat. But just to be safe, smell them, and if you have any doubts, chuck 'em.
2007-01-22 13:19:03 · answer #6 · answered by Emily 3 · 0⤊ 0⤋
Did you put them in the fridge?? Did you peel them?? I would peel one and if it smells bad, then throw it out, but if they were refrigerated they should be OK for a little while longer.
2007-01-22 13:14:37 · answer #7 · answered by skye 4 · 1⤊ 0⤋
If in the fridge they are safe for a week easy
2007-01-22 13:14:23 · answer #8 · answered by christopher7329 3 · 1⤊ 0⤋
5 days is fine
if they are in the fridge
and the shells ar not cracked
2007-01-22 13:13:46 · answer #9 · answered by Anonymous · 2⤊ 0⤋
If they've been refrigerated, they should be ok. If you've left them out, they are rotten.
2007-01-22 13:17:01 · answer #10 · answered by Sugar Pie 7 · 0⤊ 0⤋