2007-01-22 12:45:47 · 5 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
oh yeah... and we have soymilk
2007-01-22 12:46:03 · update #1
Oh gosh... I'd use buttermilk before soy milk!
2007-01-22 12:48:39 · answer #1 · answered by Sugar Pie 7 · 1⤊ 0⤋
I'd say it depends what cheese you're using. I might use soy milk if it's something mild that the tart buttermilk taste might clash with. If you're using a boxed mac and cheese.. i'd go with soy too. Any dry milk in the house that you could reconstitute?
2007-01-22 20:56:14 · answer #2 · answered by Irish 5 · 0⤊ 0⤋
Buttermilk is sour, soymilk is more sweet. Which do you prefer your mac N cheese taste like? I would use soy myself (as long it's plain).
2007-01-22 20:53:48 · answer #3 · answered by porkchop 5 · 0⤊ 0⤋
butter milk works
2007-01-26 19:18:54 · answer #4 · answered by dee 'the harpoon' harper 3 · 0⤊ 0⤋
Use the buttermilk.Sounds good.
2007-01-22 20:49:55 · answer #5 · answered by muttbob 2 · 1⤊ 0⤋