anyone know a dessert recipe that doesn't have many ingredients?

Question

here are the ingredients i have to work with
flour,sugar,eggs,cocoa powder,salt,baking powder ,butter,milk

Answer 1

You have all the basic ingredients for cake, cookies or any yummy chocolate recipe.

Here is a link on All Recipes. You put in what you have and it gives you the recipes. It came up with over 400 for your ingredients.

http://allrecipes.com/Search/Ingredients.aspx

Answer 2

Make a chocolate lava cake. A French classic that literally melts in your mouth!!! This dessert is usually made in individual ramekins, but you could also use a cupcake tin for individual servings:

Preparation Time: 15 minutes
Cooking Time: 10 minutes

Ingredients (4 people):

6 oz. Chocolate (or use your favorite 70% dark chocolate bar)
6 oz. Butter (diced, room temperature)
3 Eggs
1/2 cup Granulated Sugar
1/3 cup Flour
Butter for Ramekins


How to Make It:

Preheat oven to 350°F
1. Melt chocolate on low flame in a bain-marie (double boiler). You can also place a glass bowl over a pot filled with water. When melted, take of flame, and…
2. Stir in diced butter, until it melts.
3. In another bowl, beat eggs and sugar, until it starts to whiten.
4. Stir in melted chocolate and then the flour.
5. Butter 4 individual ramekins or cupcake tins, and pour in chocolate batter.
6. Cook for about 10 minutes.
7. Tip ramekins upside down onto dessert plates and serve.
Voilà!

Tips:

You can definitely prepare your chocolate lave cake recipe ahead of time, and then bake 10 minutes before serving. I always do it this way!

In terms of buttering the ramekins: butter the bottoms first, and then butter the sides, wiping from the bottom up to the top. It helps the chocolate to rise even more. You can also coat the buttered tins with a dusting of sugar before pouring the batter in for extra zing.

In terms of baking time… you want the top to be cooked through, but the center to be liquid. You can check with a toothpick after 10 minutes of baking.

If you don't like liquid-center chocolate desserts, just cook for a little longer, and you will have an incredibly moist chocolate cake. So, either way, you can't go wrong!

Answer 3

Chocolate Pudding Cake

3/4 cup granulated sugar
1 cup plain flour
1/4 teaspoon salt
2 teaspoons of baking powder
2 Tablespoons cocoa
½ cup milk
1 teaspoon of vanilla
3 Tablespoons melted, cooled, margarine

Sift sugar, flour, salt, baking powder and cocoa together in pan. Stir in milk, margarine and vanilla. Batter will look like brownie batter. Spread batter into greased baking dish (Pyrex bowl or 9”x15” dish).

TOPPING:
½ cup of granulated sugar
½ cup brown sugar
1/4 cup cocoa

Mix topping sugars and cocoa together and sprinkle dry ingredients over batter.
Pour 1 ½ cups of tap water over all. DO NOT STIR.

Place in oven and bake at 350ºF for 45 minutes or until topping is done. (In the baking process, ingredients will reverse themselves - finished product will look like a brownie on top and have chocolate pudding on bottom.)

Serve in bowls with spoons. Serves 6-8 people. Good with vanilla ice cream or cool whip.

Answer 4

beat 3 eggs with a cup of sugar and add a cup of flour. grease a pan and cut apples there. pore the mix over and put in the oven for 30 min. You'll get a great Russian apple pie.

Answer 5

2 cups flour, 3 eggs,1/2 tsp baking soda, 1/2 tsp salt 1/2 cup cocoa, 3/4 cup buttermilk, mix, pour into loaf pan, bake 350 for 45 to 50 min. wonderful choclate bread

Answer 6

Sounds like you could make a really yummy chocolate cake or brownies. You should search the web for some good recipes.

Answer 7

Hahahaha!
When I first saw this question I thought it said without any ingredients!
Sorry, I don't know any recipes and couldn't find a cake without yeast on the web.

Answer 8

check out http://www.bettycrocker.com/ at the top right of the page you can enter your ingredients

good luck!