Has any one heard of pork chop fermiere?

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Has any one heard of pork chop fermiere?

2007-01-22 09:03:03 · 3 answers · asked by JIMMY S 1 in Food & Drink ➔ Cooking & Recipes

3 answers

Baked Pork Chops with a Creamy Cheese sauce

2007-01-22 09:09:35 · answer #1 · answered by Steve G 7 · 0⤊ 0⤋

la fermiere means=A method of preparing braised or pot-roasted meat, garnished with carrots, turnips, celery and onions cooked very slowly in butter. So add the pork chops and there you go!!

2007-01-22 09:15:04 · answer #2 · answered by Baker 2 · 0⤊ 0⤋

'fermiere' is a generic French term referring to 'as on the farm'...
and there are a number of recipies using the term for not only pork.

2007-01-22 09:12:52 · answer #3 · answered by waynebudd 6 · 0⤊ 0⤋