2007-01-22 06:06:55 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Apple Pie
One 9-inch double crust, unbaked
6-7 cups sliced, peeled apples
3/4 cup sugar
1/3 cup flour
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon salt
2 tablespoons butter
Preheat oven to 425 degrees. Press bottom crust into pie plate. For filling, place apples in large bowl. Mix together sugar, flour, and spices. Sprinkle over apples and toss gently to coat apples. Spoon into crust and dot with butter. Cover pie with top crust. Cut slits in top to allow steam to escape. Bake at 425 degrees f.
until top begins to brown, about 10 minutes. Reduce heat to 400, and bake another 40 minutes or until filling center is bubbly and crust is golden.
Great served warm with vanilla ice cream..
Hope this helps.
2007-01-22 07:07:50 · answer #1 · answered by badwarden 5 · 0⤊ 0⤋
Apples, lemon juice and sugar
Optional Molasses
2007-01-22 08:07:40 · answer #2 · answered by whymewhynow 5 · 0⤊ 0⤋
Filling-Apples, Cinnimon, nutmeg, butter
Crust- Flour, Fat (butter or shortening or lard) sugar, egg yolk, water, etc
2007-01-22 06:11:01 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Filling: Apples, sugar (I use white and brown), cinnamon.
Crust: flour, oil.
2007-01-22 06:21:18 · answer #4 · answered by missirish9 1 · 0⤊ 0⤋
Apples, cinnamon, sugar and crust.
2007-01-22 06:10:30 · answer #5 · answered by JACQUELINE T 6 · 0⤊ 0⤋
pastry and apples
2007-01-22 06:54:04 · answer #6 · answered by tracey 3 · 1⤊ 1⤋