maida flour is made from which seed?

Question

maida flour

Answer 1

Maida is super refined wheat flour. Typically used in making breads like Tandoori roti, puri or chappathi.

Answer 2

Maida flour is made from wheat. It is not only ground fine but also bleached that is why it is not good for health. Abroad they just call it flour which usually refers to white maida flour. Rest flours like corn flour, wheat flour is specified but when you say flour it usually refers to maida but if you are going to use it for baking cake it goes by the name of SELF RAISING FLOUR which has baking soda etc., mixed in maida flour. Hope this clarifies what you want.

Answer 3

Maida is also made from Wheate, there are different cateogries Wheate and process of grinding to prepare Flour(Atta), Suzi and Maida. Maida is the finest one in all three.

Answer 4

Maida is refined wheat flour. It is like self-rising flour without rising agent or baking powder. Maida is made from wheat.

Answer 5

Wheat. The inner part of wheat seed is used to make maida.

Answer 6

Maida is made from wheat. Any flour made from wheat is not maida. The one which is triple refined is maida..

Answer 7

It is very much like a telcom powder thing for preparing backery items.
Maida is made from fine quality of Wheat.
We indian are using Maida since 100's years when no mills were in countery.In that time Maida was made from "AATA" by using a filter cloth.

Answer 8

Maida is refined flour made from wheat. White flour is made from the endosperm only. Whole grain flour is made from the entire grain including bran, endosperm, and germ. A germ flour is made from the endosperm and germ, excluding the bran.

Answer 9

maida is super refined wheat flour. it is used to make rotis, naans, breads.....but chapatis are made from normal wheat flour....which is kind of pale in colour.........not white like maida.

Answer 10

From Wheat.