2007-01-22 00:29:24 · 5 answers · asked by mia 1 in Food & Drink ➔ Cooking & Recipes
I have no idea but I like 1 cup self rising flour with 1 cup corn meal, 1 1/2 cups milk or sour milk or buttermilk, 2 eggs, 2 tbsp. sugar, 1/4 cup oil. Mix together and bake at 400 degrees for 15-20 minutes.
Sometimes I adjust the liquid if it seems to dry.
2007-01-22 03:40:22 · answer #1 · answered by ? 6 · 0⤊ 0⤋
I have this book and it has some good recipes. It has a cornbread one. It's a good recipe book overall.
Good Old Food: A Taste from the Past (Paperback)
by Irena Chalmers
# ISBN-10: 0812017250
# ISBN-13: 978-0812017250
I stumbled across a suggestion online not too long ago that said the way to mimic Marie Callender's cornbread was to combine 1 package corn muffin mix and one package of yellow cake mix. It could be worth a try.
2007-01-22 08:41:38 · answer #2 · answered by mattzcoz 5 · 0⤊ 0⤋
If you live by a store called trader joes, go by their boxed mix, it's hands down the best cornbread ever, and I don't even like corn bread, funny. Other than that do an internet search for a recipe, I love to cook, but sometimes you just gotta cheat a little.
2007-01-22 09:37:52 · answer #3 · answered by NCMOMMAAC 3 · 0⤊ 0⤋
This is not Marie Callender, but it is one I use, and it's good. You can copy it from the website:
http://www.mealsmatter.org/recipes-meals/recipe/11398
2007-01-22 08:39:31 · answer #4 · answered by Anonymous · 0⤊ 0⤋
The best recipe for cornbread is on the side of the box/bag.
2007-01-22 10:53:21 · answer #5 · answered by scrappykins 7 · 0⤊ 0⤋