2007-01-21 20:02:52 · 30 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Make a load of tea cakes. They freeze well.
2007-01-21 21:54:11 · answer #1 · answered by wunceinawhile 6 · 0⤊ 0⤋
I love making my home made soup and then freezing in small containers. The soup contains a block of boiling meat in a pot with water and a stock cude bring to boil. Wash lentils and veg, what ever you like. I use a lot of carrots, turnip ect. And let it all simmer until it starts to go thick. I then take the beef out and break it up but i know some people who just through this beef out. Remember to leave to cool before freezing.
2007-01-22 04:24:19 · answer #2 · answered by lisa G 2 · 0⤊ 0⤋
Home made macaroni cheese. 4 pints of white sauce (flour, butter, milk and mustard powder) made in the microwave a pint at a time with anything up to a kilo of grated mature cheese with about 550g of penne (cooked) - all bagged up. Will make twelve ordinary portions or nine large portions. Bag separately for easy use after thawing.
2007-01-22 04:20:17 · answer #3 · answered by Anonymous · 2⤊ 0⤋
I make a Curry with a "cook in" sauce, add some extra veg, prepare rice separately and distribute into freezer boxes to freeze ready to microwave later.
The "Mac"
2007-01-22 04:17:59 · answer #4 · answered by machiavelli 2 · 0⤊ 0⤋
Irish stew. Before those veg and the best of left over meat go off, make a potful of stew, and freeze it in usable sized portions.
2007-01-22 05:33:24 · answer #5 · answered by only2days2go 6 · 0⤊ 0⤋
I've followed my mum tradition of making a huge shepherds pie and then portioning it into individual meals for the freezer. It is so miuch easier taking it out in the morning to defrost and just heat it up when you get home.
2007-01-22 04:26:23 · answer #6 · answered by smudge 3 · 0⤊ 0⤋
I mainly make lots of desserts and meat pies, lasagne, casseroles and freeze. These things are for emergency. Don't like frozen foods though. Fresh is always best!
2007-01-22 04:48:55 · answer #7 · answered by ? 3 · 0⤊ 0⤋
Make up quantities of lasgane sheets, bolognaise sauce, cheese sauce (all cooked) then pack them into individual containers for freezing
2007-01-22 07:33:59 · answer #8 · answered by nosmo king 6 · 0⤊ 0⤋
I like to make soup from fresh urine and excrement, then freeze it for a day when I can't be bothered to cook.
2007-01-22 08:49:30 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Anything with plenty of sauce, I always freeze bolognaise, stew, chilli, lasagne, paprika pork etc.
2007-01-22 12:13:46 · answer #10 · answered by Skippy 4 · 0⤊ 0⤋