What is hot water corn bread?

Question

It's sounds easy to make.

Answer 1

corn bread that is made with hot water

here is the recipe
* 1 cup cornmeal
* 1 teaspoon salt
* 1 teaspoon white sugar
* 1 tablespoon shortening
* 3/4 cup boiling water
1. In a medium bowl, combine cornmeal, salt, and sugar. Add boiling water and shortening; stir until shortening melts.
2. Pour oil or bacon fat to a depth of 1/2 inch in a large skillet and heat to 375 degrees F (190 degrees C).
3. Shape cornmeal mixture into flattened balls using a heaping tablespoon as a measuring guide. Fry each in hot oil, turning once, until crisp and golden brown, about 5 minutes. Drain on paper towels. Serve at once with maple syrup or honey.

Answer 2

1 c. white cornmeal
1 c. yellow cornmeal
1 tsp. salt

Mix thoroughly and pour in 2 cups of boiling water containing 2 tablespoons of shortening. This produces a firm mound of dough. Set the dough aside and let it cool for approximately 20 minutes.
After the dough is cool, work in 1/2 teaspoon of baking powder dissolved in 2 tablespoons of hot water. Pinch off a piece of dough and pat into small round cakes. You may either fry the cakes immediately or refrigerate on wax paper for later cooking.

Fry in deep fat hot enough to bubble freely over the cornbread. This cornbread should have a crisp crust on the outside, yet be soft on the inside.

Answer 3

FRIED HOT WATER CORNBREAD
1 c. cornmeal
1/4 c. flour
1 level tsp. baking powder
1/2 tsp. baking soda
1 tbsp. sugar
1 tbsp. buttermilk
Mix dry ingredients real well. Add enough boiling water to make stiff dough. Add buttermilk and mix well. Make out in small round patties with hands dipped in water. Fry in deep fat.

Answer 4

Geepers, look it up yourself... no wonder why america is getting so lazy! Do your own searchng!!!!