Anyone have an easy (and good) recipe for pancakes &/or waffles?

Answer 1

INGREDIENTS
1 cup all-purpose flour
1 tablespoon white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup milk
1 egg
2 tablespoons vegetable oil
DIRECTIONS
Preheat a lightly oiled griddle over medium-high heat.
Combine flour, sugar, baking powder, baking soda and salt. Make a well in the center. In a separate bowl, beat together egg, milk and oil. Pour milk mixture into flour mixture. Beat until smooth.
Pour or scoop the batter onto the hot griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve

Answer 2

Blueberry Gingerbread Pancakes

Ingredients:

2 cups flour
1 1/2 teaspoons baking powder
1 1/4 teaspoons ground ginger
3/4 teaspoons pumpkin pie spice
1/4 teaspoons baking soda
1/4 teaspoons salt
3/4 cup light molasses
3/4 cup buttermilk
2 eggs
3 tablespoons vegetable oil
2 cups blueberries
additional vegetable oil
butter and maple syrup

Preparation:

Mix first six dry ingredients in medium bowl and blend well.

In a large bowl, whisk molasses, buttermilk, eggs and 3 tablespoons vegetable oil. Add dry ingredients and whisk just until smooth. Fold in blueberries.

Brush nonstick skillet with vegetable oil. Allow 3 tablespoons batter for each pancake. Cook about a minute and a half on each side. Keep warm in 200 degree oven. Serve with butter and maple syrup.



Chocolate Waffles
Makes 16 servings

Ingredients:

6 eggs, separated
3 cups milk
1 tablespoon vanilla
1 1/2 cups sugar
salt to taste
3 sticks butter, melted
5 cups flour
1 1/2 tablespoons baking powder
3/4 cup cocoa powder

Preparation:

Combine the flour, baking powder and cocoa.

In a separate bowl, whisk egg yolks, milk, vanilla, sugar and salt. Mix the dry and wet ingredients together.

Add butter. Fold in egg whites beaten to medium peaks. Bake on a waffle iron.