2007-01-20 23:57:46 · 8 answers · asked by anne 3 in Food & Drink ➔ Cooking & Recipes
Here are 51 recipes with salami in them
http://allrecipes.com/Search/Ingredients.aspx?WithTerm=&SiteId=0&Wanted1=salami
2007-01-21 04:46:53 · answer #1 · answered by scrappykins 7 · 0⤊ 0⤋
Provided that you don't do what Stupid Billy suggests you do with it of course, use it as part of an antipasto tray. Slice thin and enjoy with cheeses, sliced italian bread and olives. Perfect for enjoying a nice glass (or two or three) of good red wine, especially this time of year! Except that you're 15 and you're not supposed to be drinking wine.
2007-01-21 08:04:43 · answer #2 · answered by Sweet Tooth 5 · 0⤊ 0⤋
Sandwich in the Round
Serving Size : 6
- 1 unsliced large round sourdough bread (8-inch diameter)
- 1/2 head lettuce torn into bite-size pieces
- 2 tablespoons Italian salad dressing
- 1 tomato sliced
- 1/4 pound Salami thinly sliced
- 1/4 pound sliced mozzarella cheese
- 1/4 pound Pepperoni thinly sliced
- 1/4 pound Smoked Ham thinly sliced
Cut bread horizontally into halves. Remove 1/2-inch layer of soft bread from inside of each half to within 1/2 inch of edge. Toss lettuce with salad dressing. Layer 1/2 of lettuce, tomato, salami, cheese, pepperoni, ham, and remaining lettuce on bottom half of bread. Cover with top half of bread. Slice into wedges to serve.
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Antipasto Pasta Salad
1 package (16 ounces) farfalle (bow-tie) pasta
1/4 pound salami, diced (3/4 cup)
1 small green bell pepper, cut into 1 1/2-inch strips
1 jar (7 ounces) roasted red bell peppers, drained and cut into 1/4-inch strips (1/3 cup)
1 can (6 ounces) pitted large ripe olives, drained
1/2 cup chopped drained pepperoncini peppers (bottled Italian peppers)
1/2 cup freshly shredded Parmesan cheese
2 tablespoons chopped sun-dried tomatoes in oil, drained
1/2 cup Italian dressing
Cook and drain pasta as directed on package. Rinse with cold water; drain. In large bowl, place pasta and remaining ingredients except dressing. Add dressing; toss gently.
2007-01-21 10:22:59 · answer #3 · answered by MB 7 · 0⤊ 0⤋
A simple answer to a simple question: Use it in any kind of sandwich or simply on slices of bread with cheese. It's good for snacks and for breakfast. Also as someone else suggested, you can accompany it to a glass of good red wine.
2007-01-21 08:32:47 · answer #4 · answered by anlarm 5 · 0⤊ 0⤋
Cook something with it. http://fooddownunder.com/cgi-bin/search.cgi?q=salami
2007-01-21 08:02:01 · answer #5 · answered by binbytrinb 1 · 0⤊ 0⤋
Add some cheese and put it on some crackers. Quick snack.
2007-01-21 08:19:26 · answer #6 · answered by couchP56 6 · 0⤊ 0⤋
Elementary my dear anne-- eat it
2007-01-21 08:49:27 · answer #7 · answered by brainy m 2 · 0⤊ 0⤋
Eat it!
2007-01-21 08:03:30 · answer #8 · answered by allears 4 · 1⤊ 1⤋