easy brunswick stew?

Question

I had a recipe for easy crockpot brunswick stew. using canned chicken and such. Does anyone have this recipe as mine is lost.

Answer 1

Crockpot Brunswick Stew
Yield: 6 Servings

Ingredients

1 c tomatoes; cut up (16 oz.)
1 c tomato paste; (6 oz.)
3 c chicken; cubbed, cooked
1 pk frozen succotash
1 or 1 pkg. frozen okra; slice
1 c onions; chopped
1 bay leaf
1 ts salt
1/2 ts rosemary; dried, crushed
1/2 ts pepper
1 ds ground cloves
2 1/2 c chicken broth

Instructions

In Crockpot, stir together UNDRAINED tomatoes and tomato paste. Add
chicken, FROZEN succotash or sliced okra, onion, bay leaf, salt,
rosemary, pepper and cloves. Stir in chicken broth. Cover; cook on
low heat setting for 5 to 6 hours. Before serving, remove bay leaf
and stir well. Makes 6 servings.