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6 answers

butter is always fatening..whether home made or available in the market...only differece could be of quality..home made should be more healthy

2007-01-19 16:42:36 · answer #1 · answered by Anonymous · 0 0

Butter is butter. Fat and delicious.

This recipe:
1 pint heavy cream

Fill airtight containers approximately half full with heavy cream. Securely cover containers and shake until thickened.

Has:
Servings Per Recipe: 32
Amount Per Serving
Calories: 51
Total Fat: 5.5g
Cholesterol: 20mg
Sodium: 6mg
Total Carbs: 0.4g
Dietary Fiber: 0g
Protein: 0.3g

Now u can compare!!!! :)

2007-01-20 00:40:24 · answer #2 · answered by Cister 7 · 0 0

They are both made with buttermilk which has fat. I wold love to try to make homemade...I haven't had that since I was a kid and the class had to shake a jar of buttermilk until it thickened!
Thanks for the memory! :o)

2007-01-20 00:43:10 · answer #3 · answered by moobiemuffin 4 · 0 0

Yes. But since it's whipped and lighter in texture, you may use less when covering bread, pancakes, veggies, etc.

2007-01-20 00:41:58 · answer #4 · answered by Anonymous · 0 0

Yes.

2007-01-20 00:46:08 · answer #5 · answered by BOBBIE 3 · 0 0

The only difference is the added color.

2007-01-20 00:56:35 · answer #6 · answered by AngelsFan 6 · 0 0

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