Need help with a sauce?

Question

Does anyone out there know how to make the liquor that goes with pie&mash. It use to be my hubby's favourite meal when he was a kid growing up in the east end.

Answer 1

According to Wikipedia the liquor that goes with pie and mash is a parsley sauce.
Hope that helps.

Answer 2

From the other answers I'd say you need to ask your husband or maybe members of his family what the liquor was like that they remember - it may be the parsley flavored one or it could be normal gravy becuase there are those who do call that "liquor" too.

Hope you get some guidance that can lead to better answers. Cheers!

Answer 3

I put pie mash and liquor in a search engine and a recipe came up on www.hub-uk.com/foodpages36/1797.htm.(Try the search engine if I have typed in the website wrong. I used the yahoo one)
Best of luck and I hope you enjoy. I do, but my waistline doesn't!

Answer 4

It's basically gravy (brown).
If you have any meat juice mix it with flour till you have a thick paste, add boiling water till it's the consistency you want and add either bovril or gravy browning to it, add salt and pepper to taste. You can add a splash of stout to it as well. bring it to the boil and serve. :-)

Answer 5

no sorry dont no what liquor is, do you mean gravy? are you making the pie and peas your self

Answer 6

was it made with the juices left over from cooking the meat. thats the only thing i can think of.

Answer 7

do you mean Bissto

Answer 8

you mean gravy.....aaaahhhhhhhh...bisto....instant granules....and water works in my house