Beef? Chicken? Pork? Other?
2007-01-18 18:55:15 · 27 answers · asked by Fireman T 6 in Food & Drink ➔ Cooking & Recipes
I like beef, pork, chicken (birds are my least favourite),
I don't eat veal,
lamb is good,
I like deer (venison), moose (made into garlic sausage is great), bison (a bison roast is very healthy and tasty),
I ate stuffed elk heart (did not like that)
just about everything that lives in the water (fish is one of my favourites)
I don't like to eat carnivores (bear, dog, shark, etc)
I get a lot of food from friend's farms
and I catch some of the fish I eat
I don't hunt but some of my friends do and I eat their catches - ALL of my friends use pretty much ALL of the animal or they would not be my friends - I can NOT STAND trophy hunters
2007-01-18 19:13:12 · answer #1 · answered by Poutine 7 · 3⤊ 1⤋
Depends on the dish it's being served in.
Chicken - Chicken Parmesan and Coq Au Vin
Beef - Corned Beef
Pork - Pulled Pork
Other -
Veal - Veal Parmesan
Lamb - Lamb Chops
Turkey - (plain)
Fish - Sole Fish served over a lite butter
Game - Braised Rabbit with Cavatelli Pasta
Gator - Fryed Gator Tail
Clams - Stuffed Shells
2007-01-19 03:04:21 · answer #2 · answered by yitogwa 2 · 1⤊ 0⤋
It's a toss up between chicken and pork. But realistically, what I buy is what is a good deal at the time and is fresh.
2007-01-19 03:02:24 · answer #3 · answered by bayougirl 2 · 1⤊ 0⤋
Boca meatless. I am now a vegetarian ... almost vegan.
when I used to eat meat, usually chicken with japanese/chinese food. all you can eat pork at the bar-b-q, thick steaks well done (burnt on outside).
but now, the thought of meat completely disgusts me and I cannot believe I have ever eaten it. Has to do with working in a slaughterhouse and seeing it from the live cow to the very end of the processing line at once. I take in no animal products (no fish, foul, pig, cow, deer, lamb, etc.) except for very little dairy (butter, cheese).
2007-01-19 03:15:12 · answer #4 · answered by just another guy 2 · 1⤊ 2⤋
Beef and chicken. But my fav is chicken
2007-01-19 05:23:01 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Beef, especially ribeye steaks and Chicken (poultry).
2007-01-19 12:28:52 · answer #6 · answered by Common_Sense2 6 · 1⤊ 0⤋
All of those but definitely beef the best
2007-01-19 03:04:52 · answer #7 · answered by soccrplaya027 2 · 1⤊ 0⤋
Beef with spaghetti
2007-01-19 03:02:54 · answer #8 · answered by aolsuxp 2 · 1⤊ 0⤋
All of them. Chicken, beef, pork, mutton blah blah...
2007-01-19 03:03:56 · answer #9 · answered by alvinyprime 3 · 1⤊ 0⤋
Meat of young, mountain (He) goat, reared on greens. Particularly available in the city of Kolhapure, Maharashtra state of India. Cooked in rich, aromatic, spicy gravy served with local flat bread made from millet (Jawar) or fragrant fluffy rice.
2007-01-19 03:21:19 · answer #10 · answered by mangal 4 · 1⤊ 0⤋