2007-01-18 05:17:44 · 13 answers · asked by pinkie 1 in Food & Drink ➔ Other - Food & Drink
It probably doesnt melt well due to high milk solids.
For melthing, the best chocolates are dark ones with a high % of cocoa solids.
As people have said before, make sure the water is not touching the bottom of the bowl which you are melting in!
2007-01-18 06:08:58 · answer #1 · answered by Emma C 4 · 0⤊ 0⤋
you can.
get a saucepan and put about 1cm water in the bottom. Get a heatproof bowl (not plastic) and place on top of the saucepan - the bowl should not touch the water. The bowl must also be completely dry inside - even a small amount of water will wreck your chocolate. Crumble your flake into the bowl. Place the saucepan on a gentle heat. The water will eventually start to simmer. you shouldn't let it boil too rapidly. Keep stirring the chocolate, it will eventually melt.
2007-01-18 05:26:55 · answer #2 · answered by lulet99 3 · 0⤊ 1⤋
I HAVE NO IDEA!! I'm glad someone else had the same problem...I was getting quite distraught when I couldn't melt one the other day thinking ...was I that hopeless in the kitchen?!
2007-01-18 07:40:22 · answer #3 · answered by oxEmmaxo 3 · 0⤊ 0⤋
i think it has allready been melted thats how it got it's shape so maybe you can't melt flake more than once. or you could try the microwave or melting it by hand. (eg-lighter or your hand or a match.)
2007-01-18 05:34:33 · answer #4 · answered by Anonymous · 0⤊ 0⤋
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2016-11-25 01:32:56 · answer #5 · answered by Anonymous · 0⤊ 0⤋
1
2017-02-24 04:54:44 · answer #6 · answered by ? 3 · 0⤊ 0⤋
are u sure u can't?cos when u have one in hot chocolate it melts.
2007-01-18 06:54:55 · answer #7 · answered by j 2 · 0⤊ 0⤋
Course you can - can't you? Er, I haven't tried, but why would you want to do that? You could always melt it in your mouth!!
2007-01-19 00:12:07 · answer #8 · answered by zakiit 7 · 0⤊ 0⤋
if you melt it with milk into a fondue it works but its a starnge chocolate that doesnt act like normal chocolate
2007-01-18 05:25:47 · answer #9 · answered by Anonymous · 0⤊ 1⤋
not ment for melting and its probably have something affecting it from melting
2007-01-18 05:22:18 · answer #10 · answered by Anonymous · 0⤊ 1⤋