gotta be elbow...'cause that's what mom uses!
2007-01-17 15:21:07
·
answer #1
·
answered by fdm215 7
·
0⤊
0⤋
I think the elbow noodles are the nicest, but it doesn't make a whole lot of difference. I wouldn't go to the store just for them if I had straight noodles in the cupboard.
2007-01-17 13:48:23
·
answer #2
·
answered by Sheriam 7
·
0⤊
0⤋
difficult determination! The Ramen noodles are quicker, however the Mac n Cheese has extra substance. If I *had to* % i might bypass with the Mac n Cheese. besides the shown fact that... (in the two case), i might do 2 effortless issues: I continually upload a pair of shakes of overwhelmed purple Pepper flakes to the water befor boiling pasta. It provides purely a sprint of style. and that i might upload some protein to the two dish. Francis Bacon bits to the Mac-n-cheese, and a few (leftover or canned) cooked fowl chicken to the Ramen noodles. (i choose protein at each and every meal, medical doctors orders ) ~*Bon Appétit*~
2017-01-01 08:27:12
·
answer #3
·
answered by ? 3
·
0⤊
0⤋
Neither- seashell noodles. They hold cheese like a little bowl. Elbow noodles are a distant 2nd.
2007-01-17 13:49:19
·
answer #4
·
answered by Bobby S 4
·
1⤊
0⤋
Elbow
2007-01-17 13:47:21
·
answer #5
·
answered by workaholic 2
·
0⤊
0⤋
Elbow
2007-01-17 13:45:19
·
answer #6
·
answered by fnocentelli 3
·
0⤊
0⤋
Elbow. MMMMM, I could go for some homemade Cheesey Mac & Cheese right now.
2007-01-17 13:52:39
·
answer #7
·
answered by Chloe 4
·
0⤊
0⤋
Velveta Shells and Cheese!!!!
My mom uses the big ziti noodles when she makes homemade mac and cheese though.
2007-01-17 18:28:40
·
answer #8
·
answered by Casey S 2
·
0⤊
0⤋
Elbow. But I also use small shells.
2007-01-17 13:46:12
·
answer #9
·
answered by whataboutme 5
·
0⤊
0⤋
Shells... like little cheese filled cups.
2007-01-17 14:09:27
·
answer #10
·
answered by sassy_cheesesicle 3
·
0⤊
0⤋
Elbow...more classic-looking, traditional, and fun.
2007-01-17 14:30:19
·
answer #11
·
answered by Muffins 1
·
0⤊
0⤋