thousand Island
No fat or Low fat mayo approx 1 cup
ketchup- enough to give it flavor but not taste like ketchup
relish- to taste depending on if you want sweet then sweet relish or dill if you prefer it that way. I really don't have a specific recipe but I mix it to taste
mix all ingredients together to taste
2007-01-17 08:48:10
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answer #1
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answered by Abby 6
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Creamy low fat Italian dressing
1 cup low fat sour cream
2 tbs red wine vinegar
1 tbs each grated Parmesan cheese,lemon juice, and honey
1 clove garlic minced
2 green onions white parts only minced
1/2 tsp dried oregano
1/4 tsp each salt and pepper
combine all ingredients in a bowl and refrigerate for an hour
mix well before using
this will keep for 3-4 days in the refrigerator in a tight covered jar
Hope this helps!!!
2007-01-17 16:31:14
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answer #2
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answered by ruready4food 3
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A really good, not plastic tasting creamy one is Naturally Fresh low-fat Ranch. In the produce section.
2007-01-17 16:09:50
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answer #3
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answered by Lolly 3
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If you use a bit of mustard in a vinagrette it will thicken the consistency and depth of flavor. I sometimes put in a small amount of low-fat mayo to make a vinagrette even creamier. using plain yogurt as a base instead of oil is yummy too. very tangy.
2007-01-17 16:11:19
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answer #4
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answered by imnotachickenyoureaturkey 5
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use low call yogurt as your base for a dressing, it's creamy, you can add your favorite spices to that and it will taste really good, i always use yogurt as my base
2007-01-17 16:10:36
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answer #5
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answered by dutchcutie68 5
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i have a low fat ceasar thats pretty good. i think its kraft.
2007-01-17 16:09:50
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answer #6
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answered by Anonymous
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KEN'S LOW -CALORIE FRENCH IS THE BEST TASTING.....
2007-01-17 16:19:19
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answer #7
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answered by Dave F 4
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