10 minutes then move them around and give them anotehr 5 min.
leave them to stand for 5 min when done and they should be ok as long as they arent too large.
2007-01-17 04:52:47
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answer #1
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answered by Anonymous
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dont know what a jacket spud is but for a regular russet baking potato is between 7-10 minutes. check it at 7 min by pushing a fork through the center. if it glides in easy, then its done. if its hard finish cooking it.
2016-03-29 01:43:29
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answer #2
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answered by Cindy 4
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For a 750 power and all 3 in the oven at once, give them 10 minutes and press with finger. If they don't feel soft, nuke 'em some more.
For a 1000 watt oven, reduce initial time to 5 minutes on high.
2007-01-17 04:54:40
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answer #3
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answered by hawkthree 6
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approximately 3 minutes per potatoe....give or take a few. Depends on your microwave!
2007-01-17 04:53:16
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answer #4
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answered by Anonymous
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Depending on the size of potato, about 20 mins. (Also depends on the power of the mcrowave).
2007-01-17 10:36:26
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answer #5
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answered by Ghostrider 3
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20 minutes give or take a few depending on your microwave wattage!
2007-01-17 13:40:08
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answer #6
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answered by AlleJo 2
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About 12 minutes, maybe a little longer if they are pretty big. Be sure to poke w/ a fork so they dont' explode!
2007-01-17 05:05:53
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answer #7
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answered by Sugar Pie 7
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my micowave says 4 min per potato, and I'm supposed to turn them over half way through.
2007-01-17 04:57:20
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answer #8
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answered by GEMINI 2
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In my micorwave they would take about 15 mins. I prick them then wrap them in towel roll and it makes them go crispy.
2007-01-17 04:56:52
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answer #9
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answered by Anonymous
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http://www.care2.com/channels/solutions/food/1082
2007-01-17 04:59:46
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answer #10
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answered by mark h 2
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