oven or deep fryed chips whats best
2007-01-17 02:23:22 · 37 answers · asked by hayley m 3 in Food & Drink ➔ Other - Food & Drink
My daughter likes them oven cooked because thay are healthier and deep fried make the house smell.But i prefer deep fried
2007-01-17 02:38:09 · update #1
I like mine with a kiss!
Seriously, like the Home fries oven chips, they taste great, but I can cook them in the oven (I won't dare deep fry anything, too big a risk!)
2007-01-17 02:34:55 · answer #1 · answered by genghis41f 6 · 1⤊ 0⤋
Deep fried
2007-01-17 02:30:59 · answer #2 · answered by mary L 4 · 1⤊ 0⤋
Best are chippy chips of course! But then I'm not fussy. I like the soggy chips you get if you make them yourself at home, and the crisper more baked oven chips. French fries or steak cut I'll eat 'em all. Not too fussed over condiments either. I like them with ketchup OR mayo OR salt and vinegar. Not brown sauce though.
2007-01-17 02:32:51 · answer #3 · answered by Quorlia 2 · 1⤊ 0⤋
i like to bake them.. its healthier and you can do more to it.. as it holds flavor better than soaking it in oil.. then adding the flavor to the oily surface..
now dont get me wrong.. i loves me some deep fried french fries.. but it is once in a blue moon..
i cut up the potatoes and maybe some garlic salt.. or season salt.. toss with very small amount of veg oil.. and put in oven.. much better than soaking them..
2007-01-17 02:30:01 · answer #4 · answered by Michelle M 2 · 0⤊ 0⤋
Deep Fried but only occasionally.
With cheese on top.
2007-01-17 02:26:19 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Deep fried from the chippie
2007-01-17 02:27:46 · answer #6 · answered by big pup in a small bath 4 · 0⤊ 0⤋
Chip shop chips. soft and greasy.
Oven chips are dry and deep frying chips at home makes my house and hair smell of fat.
2007-01-17 03:09:32 · answer #7 · answered by Elizabeth C 2 · 0⤊ 0⤋
deep fried, oven-too dry
but like bella see above
2007-01-17 02:29:39 · answer #8 · answered by monaUK 5 · 0⤊ 0⤋
Deep fried.. Of course..
2007-01-17 02:27:15 · answer #9 · answered by BigWashSr 7 · 0⤊ 0⤋
Deep fried with cheese on top and garlic mayonaise on the side. Or the kitchen porter special as we called it when I worked in the resteraunt.
2007-01-17 02:32:36 · answer #10 · answered by John D 3 · 1⤊ 0⤋