Killing a Virus with Vinegar in Humans?

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Killing a Virus with Vinegar in Humans?

What kind of Vinegar is better to kill Virus in Humans, Apple Cider Flavored Vinegar or Red Wind Flavored Vinegar?

2007-01-16 23:30:58 · 2 answers · asked by Infinite and Eternal Reality 5 in Health ➔ Diseases & Conditions ➔ Infectious Diseases

2 answers

Apple cider vinegar thins blood but also is acidic which be careful not to make your body too acidic.
Garlic thins blood and is a natural antibiotic and is a scavenger of bad cells. Gel tablets cleanses the blood well and easy to digest.

2007-01-16 23:43:36 · answer #1 · answered by Anonymous · 0⤊ 0⤋

I don't know what kind of virus you're trying to kill, but I seriously doubt that drinking or eating vinegar will kill it.

2007-01-17 03:00:24 · answer #2 · answered by floundering penguins 5 · 0⤊ 0⤋