I personally do not like egg mayonaise very much, but have to make it for a party. Therefore I do not wish to have any left over.
2007-01-16 23:06:56 · 8 answers · asked by zakiit 7 in Food & Drink ➔ Other - Food & Drink
for one loaf,about 12 eggs
2007-01-16 23:09:51 · answer #1 · answered by Anonymous · 0⤊ 0⤋
One large egg is enough for one sandwich (2 slices of bread) so see how many slices you got in the loaf.
2007-01-17 07:09:55 · answer #2 · answered by trixi 5 · 0⤊ 0⤋
I would say about six. Nobody, however, has told you that when you have hardboiled your eggs (and i'd say about seven minutes was quite enough) you should immediately plunge them into cold water and continue to run the cold tap over them until they are completely cold. This prevents them getting that unpleasant grey tinge around the edge of the yolk, and makes them look nicer after you've added the mayonnaise.
2007-01-18 17:19:57 · answer #3 · answered by canterma1n 2 · 0⤊ 0⤋
Hard Boiled eggs, as many as you need and Mayonnaise, just enough to provide an even mix. Mash the two together. Should look creamy and lumpy. Store in a fridge. Thats all you need to do!
2007-01-17 07:14:17 · answer #4 · answered by Northern Spriggan 6 · 1⤊ 0⤋
about 2 eggs for 1 sarnie (2 slices of bread)
boil the eggs for 10 mins, cool then de-shell
in a bowl mash them up, add mayo, a little salad cream and black pepper.
ummmmm...... yummy!
2007-01-17 07:10:53 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Hi,
Well, Zakiit,
All I do is hard boil a few eggs, stuff in a bowl with salt & pepper, pour in a jar of Hellmans Mayo, and give it all a good stir & mash together with a fork.
Cheap & cheerful !
It works,and gets consumed with whatever.
Bob.
2007-01-17 07:22:33 · answer #6 · answered by Bob the Boat 6 · 0⤊ 0⤋
12 eggs should do the trick! Good luck and have a wonderful time at the party!
2007-01-17 07:17:41 · answer #7 · answered by Dilly007 2 · 0⤊ 0⤋
6
you might as well use the box up
2007-01-17 07:09:25 · answer #8 · answered by Alicat 6 · 0⤊ 1⤋