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Im trying to figure out how to cook without refined sugar...anybody know the standard cooking exhange from refined sugar to evaporated cane juice?

2007-01-16 05:33:16 · 2 answers · asked by strong_beautifulqueen 2 in Food & Drink Cooking & Recipes

2 answers

MM I DONT KNOW!! BUT IS A GOOD QUESTION.

2007-01-16 05:53:08 · answer #1 · answered by ILSE 5 · 0 0

The following link has some good information that might help you.........

2007-01-16 13:38:58 · answer #2 · answered by ChristianNanny 3 · 0 0

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