what is dry heat without oil food, dry heat with oil food, moist heat food?

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what is dry heat without oil food, dry heat with oil food, moist heat food?

2007-01-16 04:45:52 · 1 answers · asked by ruby 1 in Food & Drink ➔ Cooking & Recipes

1 answers

If you're talking about cooking methods I might have a clue.

Dry heat without oil would probably be Broiling

Dry heat with oil could be saute, pan frying, roasting, etc etc.

Moist heat would be braising, poaching, boiling, simmering etc.

Hope this helps.

2007-01-16 05:09:06 · answer #1 · answered by yblur 5 · 1⤊ 0⤋