Its safe to freeze and unfreeze and freeze again a pack of sliced ham?

Answer 1

you should only freeze anything once, once the food has been defrosted it should be used and not refrozen......................

Answer 2

If it's a really big pack, divide it into smaller packs and then deforst them one at a time. A small pack should do fine in the fridge without re-freezing it.

Answer 3

you're completely okay to freeze it, and it truly is going to pop out no worse for the placed on as long as you THAW it good, too! do not only go away it on your counter - stash in in the refrigerator the evening previously or placed it in some warmth water an hour previously you opt for to apply it. or you're asking to have topics. so some distance as using it, why no longer make a chef salad? in case you're a "hopeless practice dinner", as you're saying (besides the undeniable fact that i imagine anybody can practice dinner with slightly practise), then a salad is ideal for you. you should purchase a head of lettuice and cut back it into bitesized products, or only purchase a bag of precut lettuice. in case you get cherry tomatoes you do not ought to do some thing there yet wash them and placed them in the lettuice. Then a bottled dressing is going severe, some small products of ham that you've sliced into strips, and also you're executed! in case you opt for you could upload save-bought croutons, and slightly salt and pepper on excellent. Now, going a step better, in case you've self assurance me and your self slightly, then right it truly is a recipe for some croutons of your own to operate a hand-crafted contact. bypass to the bakery of the save and ask for an afternoon-previous loaf of french bread, or purchase one the day previously you opt for to devour. this way it truly is going to already be crunchy. Slice the bread, then cut back each and each slice into 4-6 cubes. Stick those on a baking sheet and warmth on your oven at 350 tiers. you opt for them dried, no longer brown, because by the point they seem brown, they are already burnt. upon getting them out of the oven, pour about a nil.5 a cup of olive oil right into a frying pan. upload a teaspoon of salt, and then 1 / 4 teaspoon of garlic powder. On medium warmth, once that receives warmth, upload the bread and enable it take up the oil and seasonings and get type of toasty, then get rid of from the frypan on the prompt by pouring out onto a plate. in case you go away them on the frying pan, even as quickly because the nice and cozy temperature is off, they're going to save cooking and can want to burn. in case you desirous to do all this, then upload those croutons on your salad and voila! no longer in reality did you deplete that ham and get a really sturdy tasting meal out of it, yet you're literally not as hopeless a practice dinner as you idea you've been! sturdy success!

Answer 4

You may freeze once before opening package but if opened and used, you cannot re-freeze. So freeze new package for future use, but once thawed and opened, do not! You may though, refreeze if thawed, but not opened.

Answer 5

NO
safety and health are at risk