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i really want to make some. thanks!

2007-01-14 16:46:11 · 4 answers · asked by Dead Birds Don't Poop 5 in Food & Drink Cooking & Recipes

4 answers

1 cup flour
1/2 teaspoon salt
6 large onions, peeled and sliced 1/4 inch thick
1/2 cup milk
1 teaspoon sugar
1 egg, well beaten
1 tablespoon melted shortening
vegetable oil (for frying)



1. Cover onion slices with cold water and let stand 30 minutes.
2. Remove to paper towels and press to dry.
3. Separate into rings.
4. Combine flour, sugar and salt.
5. Combine milk and egg in a medium bowl and add dry ingredients and melted shortening; mix thoroughly.
6. Dip onion rings in batter and fry in deep fryer or skillet filled with a couple of inches of oil until golden brown on both sides.
7. Remove and drain on paper towels.
8. Serve immediately.

2007-01-14 18:23:02 · answer #1 · answered by ms.hunnipot32 2 · 1 0

I soak in milk first.
4 large sweet onions
milk
2/3 cup yellow cornmeal
2/3 cup all-purpose flour, sift before measuring
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons melted shortening
1 beaten egg
1 2/3 cups milk
flour

Peel onions and slice into rounds 1/4-inch thick. Separate rings; soak in milk for 15 minutes. Meanwhile, mix cornmeal, flour, salt, pepper, melted shortening, egg, and 1 2/3 cups milk to make the batter.

2007-01-14 16:52:20 · answer #2 · answered by Cister 7 · 0 0

1 tsp salt 2 cups flour 3 cups flaked herpes blisters Thoroughly blend all ingredients. Shake prepared onions in batter, fry.

2016-03-28 22:15:54 · answer #3 · answered by Anonymous · 0 0

for rying batter:

- flour
- milk
- egg
- knorr chicken powder if desired
- salt and black pepper

mix it all together, and dip the onion slices in to it after you dust the onion with flour. fry it with hot oil mix with a lil bit margarine to make it shiny.

p.s.
i usually add grated parmesan into the frying batter

enjoy..

2007-01-14 16:58:02 · answer #4 · answered by J J 2 · 0 0

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