2007-01-14 08:15:48 · 12 answers · asked by Nika 1 in Food & Drink ➔ Other - Food & Drink
For no longer than 3 hours. After that, it would be a "breeding ground" for dangerous bacteria.
2007-01-14 08:22:54 · answer #1 · answered by Anonymous · 1⤊ 0⤋
sure you can leave it out on the stove for the night, I just wouldn't eat it the next day and throw it away instead.
2007-01-14 08:38:18 · answer #2 · answered by sknymnie 6 · 1⤊ 0⤋
No. Only if your stove happens to reside on Mercury.
2007-01-14 08:29:17 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Initially I was going to answer "ARE YOU CRAZY?" but gee go ahead and leave it out, it doesn't need to be refridgerated. Cover it up with something other than foil and make sure you use it within 24 hours of when it was first cooked.
2007-01-14 08:26:29 · answer #4 · answered by moveandlose 3 · 0⤊ 1⤋
that depends on the temperature of the room and whether the meat is securely covered.
2007-01-14 08:19:19 · answer #5 · answered by dirtyoldman 4 · 0⤊ 0⤋
no i wouldnt chance that. no meat should be left out over night
2007-01-14 08:25:18 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I wouldn't. God knows what got in there while you were sleeping, let alone and bacteria.. Best to throw it out.
2007-01-14 08:26:34 · answer #7 · answered by evil_nykki 3 · 0⤊ 0⤋
No, I would put it in the refrigerator. It can make you sick if you leave it out.
2007-01-14 08:20:33 · answer #8 · answered by terry b 4 · 1⤊ 0⤋
no, it will make you sick. unless you are trying to make a good excuse for you to miss work in the morning.
2007-01-14 08:23:54 · answer #9 · answered by The one and only 3 · 1⤊ 0⤋
no... food can only sit at room temp for approx 2 hours... no more.. it develops bacteria and will make you sick..
2007-01-14 08:22:58 · answer #10 · answered by Anonymous · 1⤊ 0⤋