..at a wedding brunch or cocktail party b/w the hours of 1-4 pm?
2007-01-14 02:56:05 · 11 answers · asked by Joanne a 1 in Food & Drink ➔ Beer, Wine & Spirits
Champage, wine, and beer. I would avoid hard liquor if at all
possible, although you might serve a lightly-spiked punch.
2007-01-14 03:05:10 · answer #1 · answered by Anonymous · 0⤊ 0⤋
You can try Mimosas: 4oz of orange juice(fresh is best but you can use frozen), 2 Tablespoons of orange liqueur, 12 oz of champagne. This is a recipe for two so change the amounts according to the number of guests.
You can also have a non-alcoholic punch:
2 (40oz) bottles of cranberry cocktail
1 (6 1/4oz) can of frozen orange juice
1 (6 1/2 oz) can of frozen grapefruit juice
1 9^ 1/2 oz) of frozen lemonade
2 (750 ml) bottles of soda water
2 (750ml) bottles of ginger ale
These are refreshing drinks and you can change some of the ingredients if you want.
2007-01-14 12:04:31 · answer #2 · answered by nursienurse 3 · 0⤊ 0⤋
How about Mimosas ?? Champagne with fresh squeezed orange juice. Or, Hibiscus Champagne with cranberry juice.
Sangria is another idea. Wine with a lot of fresh fruits in a large punch bowl possibly with a small ice sculpture in the center.
2007-01-14 11:07:23 · answer #3 · answered by tica_nan 3 · 0⤊ 0⤋
Champagne is a good choice, because it's inexpensive, or can be. Another good one is Mimosas - orange juice and champagne. Or, you can serve bloody marys or screwdrivers. Don't forget the non-alcoholic choices - plain juices, coffee, tea.
2007-01-14 11:20:49 · answer #4 · answered by Pamela V 3 · 0⤊ 0⤋
mimosas. It is champagne and orange juice. I would stay away from hard liquor. But generally, beer and wine would be fine. Maybe make a punch with light alcohol?
2007-01-14 12:04:12 · answer #5 · answered by wavererweaver 2 · 0⤊ 0⤋
why not the classics : cosmopolitan martinis,mumosas, think of the color palette of the wedding and try to mimick those colors into the cocktails. keep the drinks as singles only though.
2007-01-14 13:13:41 · answer #6 · answered by Anonymous · 0⤊ 0⤋
How about Sangria, which is red wine, triple sec, sprite or soda (depending how sweet you like it), a variety of fruit juices and lots of fresh fruit chopped up on top
2007-01-14 19:34:12 · answer #7 · answered by Sly 1 · 0⤊ 0⤋
Mimosas or Bellinis!
2007-01-14 11:06:08 · answer #8 · answered by TLC 3 · 0⤊ 0⤋
white wine with ceeme de casis, in a pitcher or pitcher of prosecco and creme de casis.
2007-01-14 17:43:16 · answer #9 · answered by Anonymous · 0⤊ 0⤋
water, champagne, hard liquor later at night add cheeze-it's with that water :D
2007-01-14 11:05:24 · answer #10 · answered by boreddude 5 · 0⤊ 0⤋